GOURMET SALADS,
WRAPS, & SANDWICHES
--Salads--
Antipasto Salad..............................$8
Genoa salami, pepperoni, pesto parmesan ham, provolone cheese, assorted olives, artichoke hearts, grape tomatoes, res onion, served with wedges of iceberg lettuce. Suggested wine pairing: La Rosee
Smoked Salmon and Avocado Salad..........................$8
Smoked salmon, sliced avocado, spiced pine nuts, marinated mushrooms, grape tomatoes, lemon caper vinaigrette dressing on a bed of mix field greens. Suggested wine pairing: Chardonel
Wild Strawberry and Goat Cheese Salad...................$8
Sliced strawberry, crumbled goat cheese, pecans, on a bed of spring mix
with our house made Champagne vinaigrette. Suggested wine
pairing: Dry Vignoles or Strawberry
Orchard Apple and Chicken Breast Salad.................$8
Sliced chicken breast, apple chips, gorgonzola, pecans, spring mix lettuce and topped with a house made Apple Cider
vinaigrette. Suggested wine pairing: River Country White
Greek Salad .........................................................$7
Romaine and spring mix lettuce topped with feta cheese, kalamata
olives, sun dried tomatoes, red onions, and topped with our house made
roasted tomato vinaigrette dressing.. Suggested wine pairing: Chambourcin
Tomato Caprese.................................................$8
Heirloom tomato, fresh mozzarella cheese, fresh basil, drizzled with
our house made Balsamic vinaigrette. Suggested wine pairing:
River Country Red
Chicken Caesar Salad...........................................$7
Sliced chicken breast, garlic croutons, asiago cheese, red onions,
romaine lettuce, topped with Caesar dressing. Suggested wine
pairing: River Country White
--Gourmet Wraps--
Parmesan Peppercorn Turkey Wrap.......................$8
Maple honey glazed turkey breast, triple cream brie, sliced avocado, shaved red onion, cranberry brown rice, drizzled with parmesan peppercorn sauce. Suggested wine pairing: Dry Vignoles
Chicken Caesar Wrap............................................$7
Sliced chicken breast, shredded asiago cheese, diced tomatoes, tossed
with our house made Caesar dressing and wrapped in a garlic and herb
tortilla. Suggested wine pairing: River Country White
Black-n-Bleu Wrap.................................................$8
Londonport roast beef, gorgonzola cheese, tomatoes, and
romaine lettuce, wrapped up in a garlic and herb tortilla.
Suggested wine pairing: Cynthiana
Southwestern Chipotle Chicken Wrap.....................$7
Sliced chicken breast, pepper jack cheese, diced tomatoes, black beans,
romaine lettuce, tossed with our house made Southwestern Chipotle sauce
and wrapped in a garlic and herb tortilla. Suggested wine
pairing: Himmelswein
Tuscan Turkey Wrap................................................$7
Mesquite smoked turkey, spring mix lettuce, tomato, artichoke hearts,
roasted red pepper, onion, Sun Dried Tomato and Basil mayonnaise,
wrapped in a garlic and herb tortilla. Suggested wine pairing:
Chardonel
--Gourmet Sandwiches--
The Cuban .............................................................$8
Thyme
and rosemary crusted pork loin, shaved pesto parmesan ham, sliced
pickles, Dijon mustard, and mayonnaise served on focaccia.
Suggested wine pairing: La Rosee
Londonport Roast Beef.............................................$8
Havarti cheese, sliced tomato, red onion, romaine lettuce, with
Horseradish sauce and served on rosemary focaccia. Suggested wine
pairing: Cynthiana
Maple Honey Turkey..................................................$8
Maple honey glazed turkey breast, bacon, swiss cheese, red onion, tomato, romainelettuce, with a cranberry fig mustard sauce served on a bretzle. Suggested wine
pairing: Chardonel
Chicken Salad Pita......................................................$7
Diced chicken breast, pecans, sliced apples, celery, green onion,
served in a pita pocket. Suggested wine pairing: Stone House
White
The Klondike...............................................................$8
Pesto parmesan ham, mesquite smoked turkey, genoa salami, swiss cheese,
sliced tomato, red onion, romaine lettuce, and Dijon mustard served on
rosemary focaccia. Suggested wine pairing: Chardonel
Muffuletta................................................................$7
Genoa salami, pesto parmesan ham, provolone cheese, with an olive, celery, and carrot relish served on focaccia. Suggested
wine pairing: River Country Red
Pastrami Navel............................................................$8
Thinly sliced pastrami, swiss cheese, Dijon mustard, sweet mustard slaw, served on rye bread. Suggested
wine pairing: Chambourcin |
GOURMET PIZZAS
12 inch pizzas
Served on weekends - Fri 5pm-8pm & Sat/Sun-all day
Classic..................................................................$15
Tomato basil sauce with shredded mozzarella cheese and sliced Boar's
Head pepperoni. Suggested wine pairing: River Country Red
Beef Pizzaiola.........................................$16
Seasoned beef, plum tomatoes, assorted marinated mushrooms, green bell peppers, pizzaiola sauce, and shreaded mozzarella. Suggested wine
pairing: Cynthiana
Tuscan..................................................................$16
Roasted garlic, a blend of mozzarella and asiago cheese, asparagus,
roasted red peppers, shaved prosciutto ham, and caramelized
onions. Suggested wine pairing: River Country White
Mediterranean......................................................$16
Mozzarella cheese, genoa salami, pepperoni, pesto parmesan ham, provolone cheese, assorted olives, artichoke hearts, grape tomatoes, red onions, tomato sauce, and drizzled with a basil infused olive oil. Suggested wine pairing: Dry Vignoles
Margarita Pizza........................................................$16
Shredded mozzarella cheese, fresh mozzarella cheese, heirloom tomatoes,
basil, olive oil, and drizzled with balsamic reduction. Suggested
wine pairing: River Country Red
Italian Trio..........................................................$16
Italian sausage, prosciutto ham, maple cured bacon, shredded mozzarella
cheese, tomato basil sauce, and topped with Italian seasoning.
Suggested wine pairing: La Rosee
Jack Daniels BBQ Chicken Pizza..........................$16
Grilled chicken breast, caramelized onions, roasted red peppers, bacon, shreaded mozarella cheese, with our house made Jack Daniels Sauce. Suggested wine pairing: River Country Red
Smoked Salmon Pizza.................................$16
Smoked salmon, capers, red onions, dill cream cheese spread, drizzled with lemon infused olive oil. Suggeested wine pairing: Seyval
GOURMET PICNIC PLATTERS
Order 48 hours in advance by calling:
888-595-WINE (x22). NOT available in October.
Antipasto..................................................$30
Cured meats, assorted cheeses, pickled vegtables, assorted olives, artichoke hearts, marinated mushrooms, pepperoncini, roasted red peppers, and grape tomatoes.
Presidential Cheese Platter...................................$30
Roquefort Blue (France, sheep), La
Petite Creme brie style (USA, Atrisan cheese), Gouda Vintage 5 year
aged (Holland, cow), and Cheese of the Month all served with hummus,
tapenade, and fruit compote. Serves 6 - 8 people.
Cheese Platter........................................................$25
House cubed cheeses including: smoked swiss, mild cheddar, colby, and
white cheddar served with sliced summer sausage and grapes.
Serves 8 - 10 people.
Harvest Platter.......................................................$25
Fresh cut golden ripe pineapple, honeydew, watermelon, ruby red
strawberries, grapes, and cantaloupe served with a sweet fruit dip. Serves 8 - 10 people.
Feast Platter..........................................................$28
Thinly sliced londonport roast beef, maple honey glazed turkey, pesto parmesan ham, genoa salami, and assorted
house sliced cheeses served with horseradish sauce and Dijon mustard. Serves 8 - 10 people.
The Klondike Cafe Platter......................................$38
The Klondike, Londonport Roast Beef, Mesquite Smoked Turkey,
Muffuletta, and the Cuban sandwiches all cut into quarters and
presented together on a platter served with grapes. Serves 8 - 10
people.
Veggie Platter.......................................................$25
Fresh baby carrots, artichoke hearts, broccoli florets, cauliflower
florets, celery, cherry tomatoes, and kalamata olives served with house
made ranch dip. Serves 8 - 10 people.
Prices & items are subject to change. |
