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Winter Menu

Soup of the Day

Cup of Soup...........................................$3.50
Soup in a Bread Bowl.......................$6.50

Pizzas

Classic..................................................................$15
Tomato basil sauce with shredded mozzarella cheese and sliced Boar's Head pepperoni.  Suggested wine pairing: River Country Red

Italian Trio..........................................................$16
Italian sausage, prosciutto ham, maple cured bacon, shredded mozzarella cheese, tomato basil sauce, and topped with Italian seasoning.  Suggested wine pairing: La Rosee

Fromage...........................................................$14
Shreaded Asiago and Mozzarella with tomato basil sauce.

 

Summer Menu

April-November

GOURMET SALADS,

WRAPS, & SANDWICHES

--Salads--

Smoked Salmon and Salad.................$9
Smoked salmon, sliced cucumber, sunflower seeds, sauteed mushrooms, grape tomatoes, house made lemon caper vinaigrette dressing on a bed of mix field greens. Suggested wine pairing: Seyval Blanc

Greek Salad .........................................................$7
Romaine topped with feta cheese, kalamata olives, sun dried tomatoes, red onions, and topped with our house made roasted tomato vinaigrette dressing..  Suggested wine pairing: Chambourcin

Wild Strawberry and Goat Cheese Salad.........$8
Sliced strawberry, crumbled goat cheese, pecans, on a bed of spring mix with our house made Champagne vinaigrette on the side.  Suggested wine pairing:  Dry Vignoles or Strawberry

Orchard Apple and Chicken Breast Salad.................$8
Sliced chicken breast, apple chips, gorgonzola, pecans, spring mix lettuce and topped with our house made Apple Cider vinaigrette on the side.  Suggested wine pairing: River Country White

Chicken Caesar Salad...........................................$7
Sliced chicken breast, garlic croutons, asiago cheese, red onions, romaine lettuce, tossed with Caesar dressing.  Suggested wine pairing: River Country White

Tomato Caprese.................................................$8
Vine ripened tomato, fresh mozzarella cheese, fresh basil, drizzled with our house made Balsamic vinaigrette.  Suggested wine pairing: River Country Red

 

GOURMET WRAPS

Black-n-Bleu Wrap.................................................$8
Londonport roast beef, gorgonzola cheese spread, tomatoes, and romaine lettuce, wrapped up in a garlic and herb tortilla.  Suggested wine pairing: Cynthiana

Southwestern Chipotle Chicken Wrap.............$7
Sliced chicken breast, pepper jack cheese, diced tomatoes, black beans, romaine lettuce, tossed with our house made Southwestern Chipotle sauce and wrapped in a garlic and herb tortilla.  Suggested wine pairing: Himmelswein

Tuscan Turkey Wrap................................................$7
Mesquite smoked turkey, spring mix lettuce, tomato, artichoke hearts, roasted red pepper, onion, sun dried tomato and basil mayonnaise, wrapped in a garlic and herb tortilla.  Suggested wine pairing: Chardonel

Chicken Caesar Wrap............................................$7
Sliced chicken breast, shredded asiago cheese, diced tomatoes, tossed with our Caesar dressing and wrapped in a garlic and herb tortilla.  Suggested wine pairing: River Country White

Veggie Wrap............................................$7
Roasted red and yellow peppers, onion, and mushroom with crisp Romaine, cucumber, and smoked swiss wrapped in a garlic and herb tortilla. Suggested wine pairing: Seyval Blanc

 

--Gourmet Sandwiches--

The Klondike...............................................................$8
Pesto parmesan ham, mesquite smoked turkey, genoa salami, swiss cheese, sliced tomato, red onion, romaine lettuce, and Dijon mustard served on rosemary focaccia.  Suggested wine pairing: Seyval Blanc

Londonport Roast Beef.............................................$8
Havarti cheese, sliced tomato, red onion, romaine lettuce, with Horseradish sauce and served on rosemary focaccia.  Suggested wine pairing: Cynthiana

Maple Honey Turkey..................................................$8
Maple honey glazed turkey breast, bacon, swiss cheese, red onion, tomato, romaine lettuce, with a cranberry fig mustard sauce served on a bretzle.  Suggested wine pairing: Dry Vignoles

Chicken Salad Pita......................................................$7
Diced chicken breast, pecans, sliced apples, celery, green onion, served in a pita pocket.  Suggested wine pairing: Stone House White

The Cuban .............................................................$8
Thyme and rosemary crusted pork loin, shaved pesto parmesan ham, sliced pickles, Dijon mustard, and mayonnaise served on focaccia.  Suggested wine pairing: La Rosee

GOURMET PIZZAS

12 inch pizzas

Served on weekends - Fri 5pm-8pm & Sat/Sun-all day

Classic..................................................................$15
Tomato basil sauce with shredded mozzarella cheese and sliced Boar's Head pepperoni.  Suggested wine pairing: River Country Red

Tuscan..................................................................$16
Roasted garlic butter, a blend of mozzarella and asiago cheese, asparagus, roasted red peppers, shaved prosciutto ham, and caramelized onions.  Suggested wine pairing: River Country White

Margarita Pizza................................................$16
Tomato basil sauce with shredded mozzarella cheese, fresh mozzarella cheese, heirloom tomatoe, basil, olive oil, and drizzled with balsamic reduction.  Suggested wine pairing: River Country Red

Italian Trio..........................................................$16
Tomato basil sauce with shredded mozerella cheese, Italian sausage, prosciutto ham, maple cured bacon, and topped with Italian seasoning.  Suggested wine pairing: La Rosee

Jack Daniels BBQ Chicken Pizza...............$16
House made Jack Daniels sauce, shredded mozerella, grilled chicken breast, caramelized onions, roasted red peppers, bacon, and topped with green onions.  Suggested wine pairing: River Country Red

Veggie Pizza.......................................$16
Tomato basil sauce with shredded mozerella, sliced black olives, yellow bell peppers, cherry tomoatoes, red onion, zucchini, sauteed mushrooms, topped with crumbled fetta and fresh basil. Suggested wine pairing: Seyval Blanc

KIDS MENU

All Kids Menu Items Come on White Bread

Grilled Cheese..........................................$5

Turkey with Mayo and American Cheese.....$6

Peanut Butter and Grape Jelly.............$4

 

GOURMET PICNIC PLATTERS

Order 48 hours in advance by calling:

888-595-WINE (x22).  NOT available in October.

Cheese Platter.................................................$25
House cubed cheeses including: smoked swiss, mild cheddar, colby, and white cheddar served with sliced summer sausage and grapes.  Serves 8 - 10 people.

Harvest Platter.......................................................$25
Fresh cut golden ripe pineapple, honeydew, watermelon, ruby red strawberries, grapes, and cantaloupe served with a sweet fruit dip.  Serves 8 - 10 people.

Veggie Platter.......................................................$25
Fresh baby carrots, artichoke hearts, broccoli florets, cauliflower florets, celery, cherry tomatoes, and kalamata olives served with house made ranch dip. Serves 8 - 10 people.

The Klondike Cafe Platter......................................$38
The Klondike, Londonport Roast Beef, Mesquite Smoked Turkey, Muffuletta, and the Cuban sandwiches all cut into quarters and presented together on a platter served with grapes.  Serves 8 - 10 people.

Presidential Cheese Platter...................................$30
Roquefort Blue (France, sheep), La Petite Creme brie style (USA, Atrisan cheese), Gouda Vintage 5 year aged (Holland, cow), and Cheese of the Month all served with hummus, tapenade, and fruit compote.  Serves 6 - 8 people.

Prices & items are subject to change.

Copyright © 2009 Montelle Winery All rights reserved.
201 Montelle Dr. at MO Hwy 94 • Augusta, MO 63332 • Tel. (636) 228-4464 or 888-595-WINE (9463)

 
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